Fill your appetite with new foods like Fish&Co., Fumizen, MUJI Coffee Counter and more!

Shangri La Plazathe premier dining destination in the metro, serves a whole new world of flavors with a variety of fresh culinary delights that will excite and satisfy any type of foodie: from casual diners such as families and friends who want to enjoy beautiful memories with comforting and luxurious dishes to discerning diners who are eager to enjoy new food and gastronomic concepts offerings that expand their palates.

Enjoy fresh, delicious seafood dishes at a casual family chain Fish&Co. The Mediterranean-inspired restaurant serves simple but hearty recipes such as Salmon Belly in Tamarind Soup and the classic fish and chips. Its menu includes Asian bowls such as Seafood Curry and Oystered Beef Brisket Tendon, as well as pastas such as Shrimp Aglio Olio and Seafood Marinara.

Sample Tokyo’s best authentic katsu at Shang Fumizen, a 40-year-old restaurant from Japan. It follows the strict routines of its Japanese counterpart, such as using carefully selected ingredients in its katsu, such as special panko breadcrumbs that absorb a little oil for thin-crisp, deep-fried perfection. Bestsellers include Rosu Katsu with Rice Set and Prawn Katsu with Rice Set, served with miso soup and chuka wakame. In the rainy season, diners should try the comforting shabu-shabu sets with creamy goma dare sauce and miso soup broth.

There are some tasty and healthy pho in the newly expanded Pho Hoa, which is ready to seat more diners than ever before. Enjoy Vietnamese noodle soups made with top-grade meat, vegetables, and herbs that are full of flavor but low in calories and cholesterol. Aside from its signature soup bowls, Pho Hoa also offers other favorites such as Banh Mi, Rice Paper Rolls, and Mango Prawn Salad.

Grab a cup of rich and aromatic coffee and delicious matcha drinks that are best paired with delicious sweets and pastries while shopping at MUJI’s newly launched coffee counter. True to the Japanese brand’s commitment to sustainability, the in-store cafe supplies international and local coffee beans and tea leaves with certifications from the Rainforest Alliance that help fight deforestation and renew the climate.

Shang’s Food Forum is now being done again to detect the many flavors of new foods. Peppa Wings offers Box Wings with flavors like hickory barbecue, garlic parmesan, and salted egg. Blue Apron presents taco favorites like Tempting Tuna and Sinful Salmon, both served in a fish skin taco shell. and Ling Nam The pan fried siopao is ready to be cooked.
“There’s nothing like shopping at a few favorite stores and filling them with a delicious feast,” said Joy R. Polloso, Shang Properties’ EVP for Retail and Commercial. “Expanding Shang’s dining portfolio is another way to elevate the retail experience at Shangri-La Plaza. In fact, this is just the beginning. Mall visitors can look forward to more culinary delights at Shang soon.
Find joy in every meal with a new set of delicious dining destinations at Shangri-La Plaza. For updates and inquiries, follow Shangri-La Plaza on Facebook at facebook.com/shangrilaplazaofficial and on Instagram @shangrilaplazaofficial.
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